Milan is full of wonderful and exciting places to eat out, not surprising for a city known for its ‘Last Supper’.
The many stylish locations throughout the city and wide variety of superb, mouth-watering menus, often with an emphasis on fish, make Milan dining exceptional; whether you are looking for a romantic meal for two or trendy, lively Milan dining, the only problem is deciding where to go as there are so many restaurants in Milan to choose from!
Here are some A&B favorites…
> Ristorante Cracco (aka Cracco –Peck)
Carlo Cracco was one of the first Italian chef to earn three Michelin stars, and deservedly so.Ristorante Cracco is a lesson in restrained Milanese chic, and innovative cuisine that also manages to more than satisfy hard to please Italian traditionalists. It is no surprise that this year Ristorante Cracco has climbed an impressive 21 places up San Pellegrino’s Top 50 Restaurants of the World to # 22. Via Victor Hugo 4, Tel # 39 02 87 67 74 .
> Rinomata Gelateria (great gelato)
A hundred-year-old gelateria with tall, antique cupboards stacked with cornets of every shoe and size. Choose from 40 flavors and seven granite and watch the world go by from the little bridge over the canals. Via Ripa di Porta Ticinese, 1; Tel # 02 58 11 38 77; Hours: Daily 2pm-1am(summer).
> Entoteca Ronchi (wine shop)
More than 1,100 wines – from the 17th century to the latest vintage – in Milan’s most famous cellar. Signora Ronchi also organizes tasting sessions. Via San Vincenzo, 12; Tel # 02 89 40 26 27; Hours: Mon-Sat 9am-1pm, 3-7.30pm.
> Trussardi (for light meals)
A favorite haunt of the local business community, to the right of La Scala. Huge bay windows, a large rectangular bar with high stools, a black / white interior. Via Filodrammatici 5, Milan; Tel # 02 8068 8201; Hours: Mon-Sat noon-2.30pm
> Obika (the original mozzarella bar)
A very new take on an Italian delicacy…this is a mozzarella bar! A tribute to Mozzarella cheese, especially the best quality of Mozzarella Campana di Bufala. Now with outlets in the USA. Via Mercato, 28, Milan; Tel # 02 8645 0568
> Savini (Famous but tourist filled)
One of the city’s most famous restaurants. Established in 1867, it has a sumptuous red and gold décor, with paneling and heavy velvet. Here you’ll eat traditional Milanese cuisine in the grand style. Originally the Birreria Stocker, Virgilio Savini transformed it a couple of years later into the most elegant establishment in the city. It is a temple of gastronomic hospitality in Milan, and the greatest minds, such as Puccini, Verdi, and Toscanini have all been at its tables, along with Callas, Chaplin, Hemingway, and Sinatra. Via Galleria V. Emanuelle II, Tel # 02 7200 3433.
Hours: Mon-Sat 12.00-2.30pm, 7.30-10.30pm